FengFit Organic White Coconut Creme Iced Tea!

“I decided to become a vegan because of the overwhelming scientific and epidemiological evidence that a low-fat and low-glycemic-index vegan diet prevents cancer, coronary heart disease, diabetes and obesity.

A plant-based diet is nutrient dense and full of antioxidants. This way of eating has improved my overall digestion of food, my energy and my feeling of wellness.”